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Skiing was outstanding around the upper slopes of Le Fornet plus the Pissaillas glacier, but below the leading from the cable car the piste comprised artificial snow, icy in places. Halfway down I dropped in around the launch of a new mountain restaurant, Chalet Edelweiss, the initial in Val for many years. It has a spectacular sun terrace with views to Italy plus the Grande Motte.
Posted at 1:59AM on October 14th 2013 by vivienne westwood
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